Michy's Chino Boricua

Clary McMusic 2 months ago

It was very busy, even at 4 PM! It is Chinese and Puerto Rican fusion. Customer service was great, considering it was my first visit. Pictured below are the two piece combo (I was blessed with three pieces)fried chicken, and the orange chicken. Most meals come with a side of pork fried rice and french fries. The fried rice has onions, bell peppers, and red peppers. Everything was delicious. We will return. It is definitely one of those “bang for your buck” restaurants. Where else can you get two meals in one for a good price? $30 and some change for all of this food.

Ledy Snyder 2 months ago

The food was good! Being from PR I appreciate the food fusion. The sushi I had was great. The place was really packed and the service was really slow. Other tables that ordered after us had their food first. I wish the place was bigger in size to accommodate how many people were there. Will recommend that anyone that wants to try it get there as soon as they open or go during the week to avoid the crowds.

Ash Biggavell 3 months ago

Being from nyc Chino-Boricua food is something I never thought I’d find outside of the city. Michy’s was so good! The fried rice was delicious, the rib tips could have been a bit more crispy for my taste but still a hit. The tostones were perfectly fried and had the minced garlic like I love! The place was busy but it didn’t take too long to get my food. We also got the fried cheesecake which was good. I think it should be a cheesecake bite instead of a full slice but that’s my preference. Overall my food was delicious, my portions were large and it was 100% worth the drive!

Ashley Bradford 5 months ago

I tried the everything lo mein, mofungo, pork fried rice and the chop suey with chicken. I liked everything! The only thing I will recommend is if you get the mofungo, eat while it's hot or order something with it that has sauce because the one I had got dry. But other than that I the everything lo mein was saucy and awesome. The pork fried rice was great.

Genie 7 months ago

Why this place doesn’t have a 5-star rating is honestly a crime. I’m currently in a full-on food coma and felt compelled to post this immediately. We’re visiting from Oregon, where there is absolutely nothing in the way of Puerto Rican food, so this was a dream. I ordered the mofongo with shrimp, and the portion could easily feed two… but I regret nothing because I ate every last bite. The mofongo was unbelievably soft, flavorful, and perfectly seasoned, and the shrimp were cooked to perfection. My husband had the fried rice with ribs, and wow — the ribs were incredibly tender with zero dry pieces. Easily some of the best Asian-style ribs we’ve ever had. The rice was delicious too. We couldn’t leave without trying a coconut limbel (ice pop), and OMG — so refreshing, creamy and so good. Takes us back to summers in Puerto Rico. If we lived anywhere near this place, we’d absolutely be on a first-name basis. If you’re looking to try something new or craving amazing food, you must check this place out. Bonus points for the super helpful and friendly staff.